Masha Review - your potatoes have never been this smooth, this creamy!

Recently we were asked by WordStorm PR to trial a new product - the Masha. We were given 2 brand new Mashas to test.  The Masha claims to produce smooth, creamy, restaurant quality mash in the matter of minutes. Needless to say we were keen to give this a go. Below are a couple of shots of the mashing experience.

The outcome was deliciously smooth mashed potatoes, which were indeed restaurant quality. Easy to use, the Masha was able to churn through six large potatoes in the matter of minutes. The Masha was also useful for incorporating the all important butter and cream consistently throughout the mash. Although yet to try this little device on other vegetables, I can envisage how it would be useful for creating dips and all natural baby food.

A large quantity of mash stuck to the Masha, requiring vigorous tapping against the side of the pan to dislodge. However this was only a minor inconvenience. To clean the Masha, the plastic rotor and casing can be easily removed from the main motor unit with a click of a latch.

The Masha is a clever device that achieves what it sets out to. I would recommend this device to anyone wanting to achieve the perfect mash. However, I do question how widely applicable the unit is for a range of purposes - if anyone has some extra ideas please let us know! Stockists and RRP of the Masha can be found at


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