Kung Hei Fat Choy - Adelaide Chinese #food round up

Adelaide Chinese #food round up

Kung Hei Fat Choy!

Happy Chinese New Year everyone.

Chinese New Year is one of the busiest times for Chinese Restaurants. Most are fully booked serving banquet meals with Chinese Lion dancing and the occasional fire cracker displays. Basically it's an excuse to eat and drink for a few consecutive days.

If you're looking for a place to eat during this time, we've compiled reviews of all our favourite Chinese eats in one big place to help you choose.

Wah Hing

Wah Hing's Chili Chicken

Imperial Peking

Imperial Peking's Peking Duck

 My Yen

My Yen's Singaporean Noodles

Rice

Rice's Roast Duck
Rice's Special Fried Rice

Ding Hao

Ding Hao's Tea Smoked Duck

He Sheng BBQ

He Sheng's Suckling Pig

Meesu Vegetarian

Meesu's Spring Rolls

Payneham Chinese Restaurant

Payneham Chinese's Prawns in rice pastry

Dim Well

Dim Well's Har gow prawn dumplings

Park Lok

Park Lok's Taro duck

Chinese Garden

Chinese Garden's Roast duck with plum sauce

Chinese New Year is all about giving, sharing and being with family. The more you give, the more luck you'll receive during the year. So when you see a Lion Dance, be prepared to fill a red pocket with some money and feed it into the Lion's mouth.












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