NYC Quick Chop! Industry Kitchen

Industry Kitchen, 70 South Street, New York, 10005

Looking for a place for lunch during work one day, I (Mirko), along with a few friends tried out Industry Kitchen located on South Street in the Financial District (FIDI). 

For a quick lunch option we opted for three dishes (2 starters and 1 pizza).

Seasoned Grilled Cauliflower - $13
First up our starters arrived for the table. The Seasonal Grilled Cauliflower with pecorino, caper and lemon relish ($13) was an interestingly presented dish. When we saw this on the menu, we thought that the cauliflower would be presented as individual buds, however out appeared half a head of cauliflower. The cauliflower itself, did not have a huge amount of flavour, however it was helped out by the pecorino crumb, which added a nice textural element as well as a tart relish. 

Charcuterie and Cheese Platter - $16
Second, we had the Charcuterie and Cheese Platter with herbed focaccia ($16). The platter came with three different meats and cheeses. Overall, nothing spectacular about this platter - I have definitely had better at other establishments. 

Pizza - $16
Finally, our wood fired pizza, the Soppressata Picante with crushed tomato, aged pecorino and garlic arrived ($16). The pizza base was nice and thin and the soppressata had nice spice. The pecorino was also well melted throughout.

Overall, a nice venue with a number of different lunchtime options for people that work around the FIDI area. I would like to revisit during the summer months and sip some beverages in the summer sun.

Industry Kitchen Menu, Reviews, Photos, Location and Info - Zomato

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