Recipe - Turmeric Matcha Coconut Latte

Recipe - Turmeric Matcha Coconut Latte

This recipe has been provided thanks to Zen Green Tea.

Turmeric contains the active ingredient, curcumin, which is a natural anti-inflammatory that can reduce inflammation and pain. When combined with black pepper, the maximum antioxidants from the curcumin are absorbed in the body. The Matcha Turmeric Tea Mix from Zen Green Matcha Tea - contains a blend of turmeric and black pepper, along with matcha green tea powder, cinnamon and nutmeg.

Turmeric Matcha Latte


1 tsp Turmeric Matcha powder: Zen Green Turmeric Matcha Tea Mix

2 tbsp hot (but not boiling) water

1 cup coconut milk

1 stick of cinnamon

1 tsp coconut oil

Drizzle of honey or maple syrup (optional)


Stir the turmeric matcha tea mix into the water, until dissolved.

Pour the coconut milk into a pan, and add the stick of cinnamon. Heat the milk and let the cinnamon infuse.

Pour into a mug. Add the coconut oil, and stir.


Note: This recipe uses Zen Green Tea’s Turmeric Matcha Mix which is a handcrafted blend containing turmeric, green tea powder, cinnamon, nutmeg and a hint of black pepper. The ingredients are high quality, and blended with the right balance of black pepper. Black pepper is important as it increases the absorption of turmeric’s antioxidant by up to 2000%.

Want to learn more about matcha or receive over 30 delicious and healthy matcha & turmeric recipes? Click here to get two free eBooks "About Matcha" and "Matcha Recipes" delivered right to your inbox.


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